The Purrfect Nanny & Purrfect Pet Health Blog

We love to spoil our pets. But have you ever thought about making your pet a birthday cake? I wanted to make one for Barley last year but could find the Purrfect recipe. This one might work this year!

Pupcake

Ingredients:
1 egg
1/4 cup peanut butter
1/4 cup cooking oil
1 teaspoon vanilla extract
1/3 cup honey (optional)
1 cup shredded carrots
1 cup whole wheat or white flour
1 teaspoon baking soda

DIRECTIONS
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 9 inch cake pan.
- Combine the egg, peanut butter, oil, vanilla, and honey, if desired, in a large bowl; blend well.
- Stir in the carrots and mix thoroughly.
- Sift together the flour and baking soda and
- Fold into the carrot mixture.
- Spoon cake batter into prepared pan.
- Bake in preheated oven for 40 minutes.
- Cool in pan for 10 minutes; then turn out onto a wire rack to cool completely.

For frosting try a bit of honey mixed with peanut butter
Yum Yum- Might be good enough for the whole family!